Many chefs live by the rule that salt makes everything taste better. Here at Grounded Pleasures, we think there is truth in that theory. We take our lovely bold and exquisite cocoa, add a naturally caramelly unrefined organic panela sugar and season it with pink lake salt. It is smooth and utterly delicious.

We are blessed to have one of the world's tastiest, and without a doubt, prettiest, salt sources in our backyard. The Dimboola Lake salt in strikingly pink, fed by an ancient aquifer, its unique blend of minerals gives it a wonderful well-rounded complex flavour. This makes it just the thing to add to our Pink Salt Caramel Drinking Chocolate to perfectly balance all these wonderful ingredients.